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COA of Mercaptoacetic acid

Description:

Mercaptoacetic acid is a protecting agent for tryptophan in amino acid analysis and indicator of acidicty. It is an intermediate in the chemical reactions such as addition, elimination and cyclization. It acts as a precursor to ammonium thioglycolate, sodium thioglycolate and calcium thioglycolate.

Chemical Information

Catalog Novel inhibitors
Molecular Weight (MW) 92.11
Molecular Formula C2H4O2S

Handling:

Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months.
Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20°C. Generally, these will be useable for up to one month. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.